The company I Bozonelos Ltd. is a modern meat processing and standardization unit.
Our company is based in Argos. Its manager is Yannis Bozonelos, whose activity in the meat sector is starting at an early age by his father, who has been involved in the wholesale trade since 1962. In 1982 he undertakes himself and in 1999 begins his work with the processing and meat standardization, while exerting both wholesale and retail. Something that continues to this day.
The company I Bozonelos Ltd. is a modern meat processing and standardization unit. In 2005 it was certified with ISO 9001: 2000 and implemented HACCP System. Since 2008, it has reviewed the Food Safety System on the basis of the requirements of ISO 22000: 2005, where it applies it.